|
|
500 gm |
750 gm |
kg |
1.
|
Dark Chocolate Sin
|
|
1725
|
2300
|
2.
|
Irish Coffee Biscotti
|
|
1620
|
2160
|
3.
|
Exotic Fruit Trifle Pudding
|
|
1530
|
2040
|
4.
|
Cheese Cake
(strawberry/lemon/blueberry/choc)
|
1140
|
|
2280
|
5.
|
Tiramisu
|
|
1650
|
2200
|
6.
|
Crème Brule (min 8 pc)
|
155/pc
|
|
|
7.
|
Banofee Pie
|
1020
|
|
2040
|
8.
|
Tres Leches Gold
|
|
1650
|
2200
|
9.
|
Molten Chocolate with sauce
|
1010
|
|
2020
|
10.
|
Choc Orange Trifle(or Strawberry)
|
|
1620
|
2160
|
11.
|
Choc Nougat Biscotti
|
|
1665
|
2220
|
12. |
Macaroon Dessert Platter |
|
|
|
13.
|
Èclair's/Profet rolls (min 9 pc)
|
|
|
2100
|
14.
|
New York Chees Cake
|
1150
|
|
2300
|
15.
|
Citrus Yogi Bliss (16 portions)
|
|
1390
|
|
16.
|
Chocolate Hazelnut Swiss Rolls
|
1080
|
|
2160
|
17.
|
Belgian Chocolate Mousse Cake
|
1200
|
|
2400
|
18.
|
Chocolate Mud Pie
|
|
1725
|
2300
|
|
|
|
|
|
|
Pies & Tarts: |
|
|
|
1.
|
Dark Chocolate Walnlut pie
|
1080
|
|
2160
|
2.
|
Apple Pie
|
940
|
|
1880
|
3.
|
Sinful Chocolate Tarts
|
190/pc
|
|
|
4.
|
Orange Crumble Pie
|
980
|
|
1960
|
5.
|
Apple Crumble
|
980 |
|
1960
|
|
|
|
|
|
|
Cup Cakes/Macaroon |
|
|
|
1. |
Choc dipped Colorful/Fancy Cupcakes |
125/pc |
|
|
2. |
Strawberry / Blueberry Cup Cakes |
120/pc |
|
|
3. |
Marble Cup Cakes (12pc) |
|
750 |
|
4. |
Macaroon(raspberry/chocolate/vanilla) |
|
|
|
|
|
|
|
|
|
Hand Crafted Chocolates : Rs 2500/kg
|
|
|
|
|
Roasted nuts / Rum n Raisin / Orange Rind /Irish Coffee
|
|
|
|